Food Services

At Business Laid Bare, we recognize the significance operations are to food services industry and understand just how fast things can move and shake. With our operational expertise, we help food services businesses create unshakeable operations that can weather any storm.

Understanding the Food Services Landscape

The food services industry encompasses a wide range of businesses, including restaurants, cafes, bakeries, catering services, and more. These businesses serve diverse customer segments and strive to provide exceptional dining experiences, delicious food, and outstanding customer service.

Key Operational Areas for Food Services Businesses

  1. Recipe Development and Standardization: Develop standardized recipes, refine menu offerings, and ensure consistency in flavor, presentation, and quality across all dishes.
  2. Production Planning and Inventory Management: Optimize production schedules, coordinate cooking or baking times, manage inventory effectively to minimize wastage, and ensure timely delivery of fresh products.
  3. Staff Training and Development: Train and develop staff members to ensure culinary expertise, food safety knowledge, and exceptional customer service skills.
  4. Customer Service and Front-of-House Operations: Provide excellent customer service, manage customer orders, address inquiries or complaints, and ensure efficient front-of-house operations, including order taking, and payment processing.
  5. Marketing and Branding: Develop effective marketing and branding strategies to attract customers, promote the business, and build a strong brand presence in the food services industry.

What Our Clients say

How Business Laid Bare Can Help

  1. Tailored Solutions: We offer customized solutions to improve efficiency, optimize project management, streamline CRM systems, and create comprehensive onboarding and training programs.
  2. Proven Methodologies: We bring proven methodologies and best practices via our Orgasmic Operations® methods and processes to be efficient and effective.
  3. Collaborative Approach: We partner with you to understand your unique needs, co-create solutions, and ensure a collaborative working relationship.
  4. Recipe Documentation and Standardization: Streamline your operations and ensure consistency in taste, quality, and presentation with our recipe documentation and standardization protocols. Our expert team works closely with you to create clear and detailed recipe documentation, preserving institutional knowledge and enabling your team to easily replicate outstanding dishes.
  5. Customer Service and Front-of-House Operations: We provide guidance on enhancing customer service and streamlining front-of-house operations. Our expertise helps you improve order management and implement efficient customer communication channels
  6. Comprehensive Onboarding and Training Programs: Empower your new hires with our customized onboarding and training programs. We develop comprehensive programs that facilitate a smooth transition, accelerate skill development, and foster productivity, setting your team up for success from day one.
  7. Marketing Operations Excellence: Boost your marketing efforts with our specialized expertise in building and optimizing marketing operations. We streamline processes, enhance efficiency, and support lead generation initiatives, enabling you to drive growth and achieve marketing success.

…and more!

People First, Pleasure-Filled, + Profit-Generating